What is Nutritional Therapy
“The food you eat can either be the safest and most powerful form of medicine or the slowest form of poison.” (Ann Wigmore)
The food you eat can either prevent disease or create disease. This is why it is so incredibly important for you to identify which foods can enable you to optimise your health. Every person is unique and what works for one person, doesn’t necessarily work for another. Whilst some principles of a diet/way of eating may work for you, there is definitely no ONE right diet for everyone.
The objective of Nutritional therapy is to use nutritional science to support individuals to promote health and to improve performance. Our objective is to identify potential nutritional imbalances and evaluate how these may be contributing to an individual’s symptoms and health concerns. We use a range of tools to assess and identify nutritional imbalances. We also take into account the client’s lifestyle and emotional factors, which enables us to create an individualised protocol to support someone back towards maintaining health.
Nutritional therapy is NOT a replacement for medical advice and we always refer clients with ‘red flag’ symptoms to their doctor or medical specialist. In fact, it is our aim to work alongside medical professionals in order to deliver the best possible results for our clients.
Our ultimate focus is to use food as medicine to get you back to your best health.
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